SAAVEDRA-DÍAZ, J. L.; ZANUNCIO, J. C.; ZANUNCIO, T. V.; CANTOR, F. Artificial diet with cow meat, Morus alba leaves, Wesson’s salt and chicken’s egg yolk for Podisus nigrispinus (Hemiptera: Pentatomidae. Revista Colombiana de Entomología, [S. l.], v. 24, n. 1, p. 13–16, 1998. DOI: 10.25100/socolen.v24i1.9825. Disponível em: https://revistacolombianaentomologia.univalle.edu.co/index.php/SOCOLEN/article/view/9825. Acesso em: 3 jul. 2024.